Sheet Pan Gnocchi That Practically Makes Itself: Crispy, Saucy, Weeknight Hero
Forget simmering pots and complicated steps. This is the dinner you throw together when you want applause without effort. Toss gnocchi with veggies, oil, and seasoning, spread it on a pan, and let the oven do the flexing. The result? Crispy edges, tender centers, and a glossy, roasted vibe that tastes like you worked way…